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Our partners

Our ranchers, fishermen, and food partners.

Every partner on The Farm To You is independently owned, locally rooted, and personally vetted — from Florida fisheries to Ohio family farms to Texas ranches.

Gulf Coast Seafood Co-op

Apalachicola, FL

Gulf Coast Seafood Co-op

A co-op of independent shrimpers and fishermen pulling wild Gulf shrimp, grouper, and snapper from coastal Florida waters.

Lone Star Cattle Ranch

Bandera, TX

Lone Star Cattle Ranch

Fourth-generation cattle ranch raising 100% grass-fed Angus on open Hill Country pasture.

Keener's Butcher Block

Wooster, OH

Keener's Butcher Block

Since 1830, the Keener farm — 160 acres in Ohio (60 of old-growth forest, 100 of farmland and pasture) — has stayed in the family. In 2011 the Keeners opened a CSA from a refrigerated truck on the farm, offering grass-fed beef, pastured chicken, and choice cuts of pork, sausage, and bacon. That truck became the brick-and-mortar shop Keener's Butcher Block, est. 2015 — six generations of carrying on the tradition of fresh, responsibly-raised meats.

Our sourcing standards

Better food starts
with better sourcing.

We partner with American farms and trusted suppliers who share our standards for animal welfare, clean feed, and responsible harvesting. Here's how each protein arrives at your door.

A herd of cattle grazing on a lush green pasture
Pasture-raised beef

The better way to bring beef home.

At The Farm To You, we make it easy to choose beef that fits your family, your meals, and your standards. Our beef is raised with care — without antibiotics or added hormones — and sourced with a focus on quality, flavor, and responsible farming.

100% Grass-Fed Beef

From cattle raised on open pasture with a diet of grass and natural forage start to finish. No feedlots. No antibiotics. No added hormones. Just clean, flavorful beef raised the way nature intended.

Grass-Fed, Grain-Finished Beef

Starts on pasture and is finished with a balanced diet that includes grain for a rich, tender flavor profile. The cattle are never confined to traditional feedlots, never given antibiotics, and never treated with added hormones.

Pigs in a spacious open pen with clean bedding
Crate-free pork

Raised right from the start.

We believe better pork starts with better care. Our pork is sourced from farms that prioritize responsible animal handling, quality feed, and clean raising practices — without antibiotics or added hormones.

Crate-Free Raised Pork

Our hogs are raised without gestation crates or farrowing crates, giving them more room to move and grow in a better environment. Depending on the farm, they may be raised on open pasture or in spacious hoop barns with clean bedding and proper shelter.

Quality You Can Taste

Many of our pork cuts come from heritage-style breeds known for their natural marbling, tenderness, and deep flavor. The result is pork that cooks beautifully and brings rich, farm-raised quality straight to your table.

Free-range chickens roaming a pasture
Responsibly raised chicken

Opening the door to better chicken.

Chicken should be raised with care, quality, and transparency from the very beginning. Our chicken comes from farms that focus on responsible animal care, clean feed practices, and better standards for the food your family brings home.

Free-Range Organic Chicken

Raised with access to the outdoors and fed a clean, organic diet. These birds are never given antibiotics or added hormones — a wholesome chicken option that's simple, clean, and dependable for everyday meals.

Pasture-Raised Heirloom Chicken

Selected for families who want a more premium, traditional option. Raised with room to roam and access to pasture, this chicken delivers rich flavor, quality texture, and a true farm-raised eating experience.

Fresh wild-caught fish on ice
Responsibly sourced seafood

For today's table and tomorrow's future.

Great seafood should be fresh, clean, and sourced with care. Our seafood is selected with quality, sustainability, and responsible sourcing in mind — better choices from trusted waters and farms.

Wild-Caught Seafood

Harvested from natural waters using responsible fishing practices. Carefully sourced for freshness, flavor, and quality — clean, ocean-raised seafood straight to your table.

Responsibly Farmed Seafood

Raised in carefully managed environments designed to support healthy fish and reduce environmental impact. Consistent quality, great taste, and a dependable seafood choice for everyday meals.

Bison roaming open pasture
100% grass-fed bison

Free to roam, raised with care.

Our bison is selected for customers who want a lean, flavorful, and naturally raised protein option. Raised on open pasture and never given antibiotics or added hormones — a clean, rich taste with farm-to-table quality you can feel good about.

Pasture-Raised Bison

Raised with access to open land, fresh air, and natural grazing areas. Their diet is centered around grass and forage — a protein that is lean, nutrient-dense, and full of bold, natural flavor.

A Naturally Better Protein

Bison is known for being leaner than many traditional red meats while still delivering a rich and satisfying taste. A great option for families looking to add variety, quality, and cleaner sourcing to their meals.

Specific certifications, animal welfare standards, sourcing locations, and nutritional claims may vary by farm partner and supplier. The Farm To You will only display verified claims for each product once supplier documentation is confirmed.

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